This Week's Menu
To start, a Duck Terrine followed by Sea Bass and finished with a Panna Cotta.
This week's menu is GLUTEN FREE and we have a separate PESCATARIAN option too.
Please make sure you select the correct vouchers.
Please order this week's box, 22nd and 23rd and January, using the link below or call 01584 875148
Please collect your box on Friday 22nd or Saturday 23rd January between 12pm and 6pm
22nd and 23rd January
Fishmore At Home Video
Video coming soon!